We spotted an Indian restaurant that looked good for dinner (We found out later that it had been reviewed by the New York Times Travel sections 3 days ago!). It was such a beautiful evening, we enjoyed sitting on the patio (The guide said that it was the hottest April 3rd in the 250 years of recorded temperatures). I’m so pleased that Adam ordered an ate lamb curry! Delaney enjoyed some plain naan and a mango lassi, but that was as far as her Indian adventure went.
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